Our breakfast made from the fresh fruit we'd bought at the farmers market the night before.
We spent the day at St. George's beach (the main beach near Naxos port).
For dinner we decided to have a traditional Greek meal which started with freshly baked bread with olive paste, delicious!
Then our meals arrived, mine (closest) is pasticcio (pasta, potato, minced meat and cheese baked dish) and Pia's (furthest) is moussaka (eggplant, cheese, potato and minced meat baked dish).
After dinner we wandered around the "old market street" looking at all the small stalls and getting lost in small alleyways.
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